Easy to make and does not require a grill or open fire and just a few ingredients. These BBQ Spare Ribs are so tender and juicy, the meat just falls off the bone and melts in your mouth. Made with homemade version of BBQ sauce, using hoisin sauce and homemade molasses substitute. The taste isRead More
So deliciously tender and sweet and sticky, try them for yourself.
Chinese cuisine was always an interest of mine. I have tried quite a bit of Chinese food in my lifetime, and it is always delicious. The dishes always seem so complex and therefore I only attempted to make just a few dishes from this amazing cuisine. Here is one of them, the famous Char SiuRead More
Fast and tasty, this minced meat sauce with Asian flavors will go so well along a bowl of rice and a fresh vegetable salad. Heat up oil in the frying pan. In a small mixing bowl, mix together soy sauce, hoisin sauce, oyster sauce, sugar, pepper, sesame oil and rice wine. Set aside. Once theRead More
