So puffy and airy, American style pancakes, do not require oil for frying, therefore are a bit lighter on the calories.
Cream Puffs with Chantilly Cream
Very light and tasty, cream puffs are always a good treat for everyone. The dough might be a bit tricky to make, but with this recipe, you should nail it no problem. Choux pastry has always been a challenge for me. Especially the fact that it is so gentle and so fragile, and most ofRead More
Lemon Cupcakes
I have not made many cupcakes in my life so far, mainly muffins, but this weekend I wanted to try to make these delicious Lemon Cupcakes. First I tried a different recipe for the cupcake, and they did not rise and the batter just seemed off from the start, the problem was, too much lemonRead More
Swiss Meringue Buttercream
So light and fluffy, this Vanilla Swiss Meringue Buttercream will go perfectly with your cupcakes and cakes. Not as heavy or buttery as American Buttercream, and not as sweet as simple Swiss Meringue frosting. Fill a sauce pan with about 1 cup of water and bring to boil. Reduce the heat to low and keepRead More
Lemon Curd
Tangy and very lemony, this lemon curd will be a perfect filling for Lemon Cupcakes, Lemon Meringue Pie or even just to use a sauce for ice cream. Very easy and pretty fast to make, this lemon curd recipe will become your “go to” lemon curd recipe.
Chocolate Muffins
One of the days I really felt like making something easy, fast and very chocolaty. So I rummaged through the kitchen cabinets to see what ingredients I have and what could be made from them. As it turned out, I had all the right ingredients to make easy and fast chocolate muffins. Even had someRead More
Snicker-doodle Cookies
Fast and easy to make, these Snicker-doodle cookies will be a great addition to your cookie jar. Soft and chewy, with a hint of cinnamon. Simply delicious. Because of the cinnamon, these cookies remind me of Christmas. Just makes you want to cuddle up on the couch, under a soft blanket, with a snicker-doodle andRead More
Triple Chocolate Cake
This cake is super moist and full of chocolaty flavor.
Carrot Cake
This is an amazing and so easy to make recipe for carrot cake. To be honest, I was always a bit skeptical about carrot cake, as I never truly considered carrots to be dessert material. But I was in the mood for something new and easy to make, and this carrot cake recipe was theRead More
Traditional Russian Crepes (Blini)
Crepes are such a versatile dish. The are easy to make, do not require fancy ingredients, or a lot of them, but can be use to make so many different dishes, both savory and sweet. We used to have freshly made crepes, at home, every other weekend, when I was a child. And there isRead More