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Easy Spinach Salad

Sometimes you feel like eating a salad that is fresh, crunchy and healthy. Well this young spinach salad is exactly that. Fresh, crunchy and healthy. With just a few fresh ingredients, you can make this light and delicious salad.
Prep Time10 minutes
Total Time10 minutes
Course: Salad, Side Dish
Cuisine: American
Keyword: Cucumbers, Fresh vegetables, Olive Oil, Spinach, Tomatoes
Servings: 4 servings
Calories: 74kcal
Author: ChiefElf

Equipment

  • Mixing bow
  • Chopping board

Ingredients

  • 2 Medium tomatoes
  • 2 cups Fresh spinach leaves
  • 2 Medium cucumbers
  • 2 Tablespoons Olive oil
  • 1 teaspoon Balsamic vinegar
  • Salt, to taste

Instructions

  • Cut tomatoes and cucumbers into small cubes. Place in a mixing bowl.
  • Wash and towel dry the fresh spinach leaves. Place in the bowl with tomatoes and cucumbers.
  • Add salt, olive oil and balsamic vinegar to the bowl with vegetables and lightly mix, just enough to cover everything in oil.