Simple Italian Sponge Cake

Sometimes you feel like having something light and sweet, that does not require a lot of time in the kitchen baking, this is the cake for those times. Fast and easy to make, requires just a few ingredients, and does not require a high level of experience in cake making. This cake is much lighter,Read More

Doughnuts

Light and fluffy, fried doughnuts are pretty easy to make and can be filled with any desired filling.

Lemon Cupcakes

I have not made many cupcakes in my life so far, mainly muffins, but this weekend I wanted to try to make these delicious Lemon Cupcakes. First I tried a different recipe for the cupcake, and they did not rise and the batter just seemed off from the start, the problem was, too much lemonRead More

Swiss Meringue Buttercream

So light and fluffy, this Vanilla Swiss Meringue Buttercream will go perfectly with your cupcakes and cakes. Not as heavy or buttery as American Buttercream, and not as sweet as simple Swiss Meringue frosting. Fill a sauce pan with about 1 cup of water and bring to boil. Reduce the heat to low and keepRead More

Lemon Curd

Tangy and very lemony, this lemon curd will be a perfect filling for Lemon Cupcakes, Lemon Meringue Pie or even just to use a sauce for ice cream. Very easy and pretty fast to make, this lemon curd recipe will become your “go to” lemon curd recipe.